About ORG
Crafting Remarkable Culinary Experiences ™
Our Story
The Orioli® Restaurant Group (ORG) is a third-generation, family-owned and operated restaurant group with a distinctive collection of boutique neighborhood restaurants.
Our story began in 1970 with our founders, Elda and Domenico Orioli, originally hailing from the Italian region of Emilia-Romagna. After three decades of owning and operating a hotel in a northern coastal town of Venezuela, the couple decided to shift their focus to the restaurant industry and relocated to Houston, Texas. Our award-winning family of restaurants has since expanded to five different concepts, with locations spanning across two cities in Texas. Each offers a unique character, while all hold the same core values.
At ORG, we are passionate about creating made-from-scratch, exceptional culinary experiences with great hospitality.
Our restaurants timeline
A history of ORG restaurants
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2000
September, 2000 - Our flagship restaurant, Via Emilia Italian Restaurant opens on Cypress Creek Parkway in Houston, Texas. In 2011 it relocates to its existing location in The Woodlands, Texas.
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2019
December, 2019 - Marcoza Trattoria (formerly known as Avanti) opens in Creekside Park in The Woodlands, Texas.
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2021
June, 2021 - Terra Vino Italian Kitchen & Wine Bar (formerly known as Avanti) opens on Research Forest Drive in The Woodlands, Texas.
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2023
March, 2023 - Azzurro Italian Coastal Cuisine opens in Hughes Landing in The Woodlands, Texas.
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2024
New Latin-inspired concept with a coastal twist now open
As a family-owned and operated restaurant group, we truly value the connection we make with the members of our community and its visitors. Food is much more than nourishment. It is a way we come together to connect and create memories. When we serve our guests, we are not only serving them a meal; we are sharing our family story through our cuisine.
ENRIQUE ORIOLI
CO-OWNER, Orioli® Restaurant Group
Executive Leadership
Meet the leaders who continue to raise the bar, develop our teams and the future of the company.
ELDA ORIOLI
Owner
CARLOS ORIOLI
Owner
ENRIQUE ORIOLI
Owner
MATTHEW WOLLENBURG
Director of Operations
MILEIVY ONATE
Accounts Payable Manager
JENNIFER KOCUREK
Executive Administrative Assistant
SHERRI SEGARI
Marketing Director
BRAND LEADERSHIP
Get to know the people behind Via Emilia.
JANIEL ORIOLI
Executive Chef
MICHAEL ROBINSON
General Manager
DANNY GABALDON
Manager
Get to know the people behind Azzurro.
CRISTIAN ARGUETA
Executive Chef
NOE RODRIGUEZ
Executive Sous Chef
Get to know the people behind Terra Vino
JOSE ACOSTA
Executive Chef
GLICERIO PUEBLA
Executive Sous Chef
BRIT WIEGAND
General Manager
BRUNO MATIOLA
Service Manager
Get to know the people behind Marcoza Trattoria
WILFRED FOURNIER
General Manager
Get to know the people behind Costa Fina
ADOLFO LOPEZ
Executive Chef
RENEE VITORETI
Service Manager
